The researchers were able to reverse the aging process of some old human cells by delivering a specific molecule to their mitochondria, the structures within cells where energy is produced.
A study tracked 10,000 British civil servants' health over many years. Using a sample of 6,506 aged between 45 and 68, scientists compared how reasoning, memory, and eloquence changed over a period of 10 years.
Scientists fed fruit flies with a combination of probiotics and an herbal supplement called Triphala that was able to prolong the flies' longevity by 60 % and protect them against chronic diseases associated with aging.
A new discovery about the effects of aging in our cells could allow doctors to cure or prevent diabetes, fatty liver disease and other metabolic diseases—and possibly even turn back the clock on aging itself.
One-third of early deaths - up to 200,000 total - might be averted if people switched to vegetarian diets, according to calculations from Harvard scientists.
Older adults who take an antioxidant that specifically targets mitochondria see age-related changes in blood vessels reverse by the equivalent of 15 to 20 years within six weeks, a new study shows.
Investigators have discovered dozens of new genetic variations associated with a person's general cognitive ability. While profiling cognitive ability, researchers also discovered a genetic overlap with longevity.
Aging is mathematically inevitable - like, seriously inevitable. There's logically, theoretically, mathematically no way out according to evolutionary biologists.
While far from an anti-aging cure, injections of ‘master regulator’ stem cells show promise in fighting symptoms of frailty.
People who are overweight cut their life expectancy by two months for every extra kilogram of weight they carry, research suggests. A major study has also found that education leads to a longer life, with almost a year added for each year spent studying beyond school.
Whether a gym workout, walking to work or washing the floor - physical activity of any kind can prevent heart disease and death, says a large international study involving more than 130,000 people from 17 countries.
A look at the research around preserving our brain health and keeping mentally active.
The idea that reducing the amount of food you eat can slow metabolism and extend lifespan has been around for a while. Only recently has it become more mainstream.
A diet that includes a moderate intake of fat and fruits and vegetables, and avoidance of high carbohydrates, is associated with lower risk of death, research with more than 135,000 people across five continents has shown.
By analyzing the lifespan of the longest-living individuals since 1968, a new study comes to conclusion that there is no evidence for an age limit.