Taurine - a nutrient found in meat, fish and sold as a supplement - extends life and boosts health in a range of animal species, scientists say.
This might represent a fundamental breakthrough in our quest to slow the inevitable march of time.
A paper published in Nature Aging describes how cold temperatures stimulate the production of PA28γ, a protein that appears to increase lifespan in worms and cells.
Higher consumption of fruits and vegetables is associated with a lower risk of death in men and women, according to data representing nearly 2 million adults. The simple public health message '5-a-day.'
Where you live has a significant impact on the likelihood that you will reach centenarian age. New research suggests that people who live in highly walkable, mixed-age communities may be more likely to live to their 100th birthday.
Recent study shows that any amount of running is associated with a 27% lower risk of death from all causes for both sexes, compared with no running. It is also associated with a 30% lower risk of death from cardiovascular disease.
Neural excitation linked to shorter life, while suppression of overactivity appears to extend life span. Protein REST, previously shown to protect aging brains from dementia and other diseases, emerges as a key player in molecular cascade related to aging.
A sunny outlook on life may do more than make you smile: New research suggests it could also guard against heart attacks, strokes and early death.
There are some suggestions that people who are more optimistic age better than people who aren't. We're just starting to look at these personality traits and how they influence aging.
A research team has discovered a combination of drugs that increases healthy lifespan in Caenorhabditis elegans. Life-extending effects in worms could one day translate into treatments that delay ageing in humans.
The study of 15,400 people in the USA found that diets both low and high in carbohydrates were linked with an increase in mortality, while moderate consumers of carbohydrates had the lowest risk of mortality.
A study tracked 10,000 British civil servants' health over many years. Using a sample of 6,506 aged between 45 and 68, scientists compared how reasoning, memory, and eloquence changed over a period of 10 years.
Scientists fed fruit flies with a combination of probiotics and an herbal supplement called Triphala that was able to prolong the flies' longevity by 60 % and protect them against chronic diseases associated with aging.
A new discovery about the effects of aging in our cells could allow doctors to cure or prevent diabetes, fatty liver disease and other metabolic diseases—and possibly even turn back the clock on aging itself.
One-third of early deaths - up to 200,000 total - might be averted if people switched to vegetarian diets, according to calculations from Harvard scientists.
